Behind the scenes with Chef Aaron Flores Executive Chef at Finn & Porter in Washington, DC Embassy Suites
Chef Aaron Flores takes you on a tour of his kitchen, and shows how he keeps his restaurant customers and gluten-free conference attendees safe from gluten and other allergens. Chef Aaron is Executive Chef at Finn & Porter located in the Washington, DC Embassy Suites Convention Center Hotel. He also works at gluten-free conferences, educating the kitchen staff and doing whatever it takes to keep our food free from gluten.
